LEON Happy Curries by John Vincent & Rebecca Seal
From LEON, the global home of naturally fast food, a delicious collection of curries with more than 100 recipes inspired by dishes from India, Sri Lanka, Thailand and Burma, as well as the Caribbean, Kenya and Somalia. Find warming, fiery, quick or creamy curries, plus a delicious offering of side dishes, from flatbreads and rice to relishes, pickles and garlicky greens. Dreaming of Salmon and coconut curry or Kashmiri lamb rogan josh? Look no further, these recipes are easy to follow and so delicious.
-224 pages, hardcover